L-(+)-Arabinose
Arabinose is an aldopentose – a monosaccharide containing five carbon atoms, and including an aldehyde functional group. L-Arabinose is the naturally occurring isomer and constituent of plant polysaccharides. Most bacteria contain an inducible arabinose operon which codes for a series of enzymes and transporters that allows L-arabinose to be used as the sole carbon source in microbial culture.
Product Details
| Category |
Carbohydrates and Nucleosides |
|---|---|
| Price | POA |
| CAS Number | 5328-37-0 |
| Formula | C5H10O5 |
| Molecular Weight | 150.13 |
| Purity | 99.0% |
| Appearance | powder off white colour |
| Availability | In Stock |
| Storage Conditions | room temperature |
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