Triethanolamine is used primarily as an emulsifier and surfactant. It is a common ingredient in formulations used for both industrial and consumer products. The triethanolamine neutralizes fatty acids, adjusts and buffers the pH, and solubilises oils and other ingredients that are not completely soluble in water.
Biochemicals & Diagnostics
Laboratory reagents and chemicals
|Appearance||clear, pale yellow viscous liquid|
|Storage Conditions||Room temperature|
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