Xylose is a sugar first isolated from wood, and named for it. Xylose is classified as a monosaccharide of the aldopentose type, which means that it contains five carbon atoms and includes a formyl functional group.
Carbohydrates and Nucleosides
|Price||25g £65 100g £195 500g £735|
|Appearance||White crystalline powder|
|Storage Conditions||Room temperature|
|MDL Number||Request if not shown|
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