L-(-)-Arabinitol
![](https://discofinechem.com/wp-content/uploads/2015/08/7643-75-6.png)
Arabitol or arabinitol is a sugar alcohol. It can be formed by the reduction of either arabinose or lyxose. Some organic acid tests check for the presence of D-arabitol, which may indicate overgrowth of intestinal microbes such as Candida albicans or other yeast/fungus species.L-Arabitol is used as an inducer of xylanase expression in Hypocrea jecorina (Trichoderma reesei). L-Arabitol is used to identify, differentiate and characterize L-arabitol dehydrogenase(s).
Product Details
Category |
Carbohydrates and Nucleosides |
---|---|
Price | POA |
CAS Number | 7643-75-6 |
Formula | C5H12O5 |
Molecular Weight | 152.15 |
Purity | 98.0% |
Appearance | prismatic crystals |
Availability | In Stock |
Storage Conditions | Room temperature |
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