D-(+)-Xylose
D-(+)-Xylose is a sugar first isolated from wood, and named for it. Xylose is classified as a monosaccharide of the aldopentose type, which means that it contains five carbon atoms and includes an aldehyde functional group. The dextrorotary form, D-xylose, is the one that usually occurs endogenously in living things. A levorotary form, L-xylose, can be synthesized.
Product Details
| Category |
Biochemicals & Diagnostics Carbohydrates and Nucleosides Microbiology Products |
|---|---|
| Price | POA |
| CAS Number | 58-86-6 |
| Formula | C5H10O5 |
| Molecular Weight | 150.13 |
| Purity | 99.0% |
| Appearance | white crystalline powder |
| Availability | In Stock |
| Storage Conditions | Room temperature |
| MSDS Data Sheet | Click to download |
| MDL Number | Request if not shown |
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