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Sucrose is a common, naturally occurring carbohydrate found in many plants and plant parts. Saccharose is an obsolete name for sugars in general, especially sucrose

Product Details

Category Biochemicals & Diagnostics
Carbohydrates and Nucleosides
Laboratory reagents and chemicals
Price POA
CAS Number 57-50-1
Formula C12H22O11
Molecular Weight 342.30
Purity 99.5%
Appearance white crystalline
Availability In Stock
Storage Conditions Room temperature

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