Inulin
Inulins are a group of naturally occurring polysaccharides produced by many types of plants, industrially most often extracted from chicory. The inulins belong to a class of dietary fibers known as fructans.
Product Details
| Category |
Biochemicals & Diagnostics Pharma Compounds & Neutraceuticals |
|---|---|
| Price | POA |
| CAS Number | 9005-80-5 |
| Formula | C6nH10n+2O5n+1 |
| Appearance | powder form |
| Availability | In Stock |
| Storage Conditions | Room temperature |
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